Propylene Glycol Emulsifier MPG Food Grade
Propylene glycol emulsifier is a food additive with the functions of emulsification, stabilization and coagulation. It is suitable for use in the food, pharmaceutical and cosmetic industries.
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Εισαγωγή προϊόντος
Propylene glycol emulsifier, also known as 1,2-Propanediol, is a colorless, transparent, viscous liquid that is hygroscopic. In the food industry, propylene glycol is mainly used as a food emulsifier and is an excellent solvent for flavors and colors. Moreover, it is mainly used as a stabilizer, coagulant, and anti-dissolution agent in confectionery.
| 99.5 min | ||
| 0.2 max | ||
| Color, Pt-Co(APHA Color) | 10 max | |
| Specific Gravity @25/25C | 1.035-1.037 | |
| Refractive Index @25C | 1.431-1.432 | |
| Free Acid(CH3COOH) | 75 max | |
| 80 max | ||
| Distillation range (>95 percent ) | 184-189 | |
| 1 max 0.5max 5 max |
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1. In the processing of noodles, the addition of propylene glycol can increase the elasticity, prevent the noodles from drying and crumbling, and increase the luster of the noodles.
2. It can also be used as a preservative which is difficult to dissolve in water. At the same time, it is also a solvent for food additives such as colors, flavors, antioxidants, etc.
3. It is suitable for solvents of various spices, pigments, preservatives and extraction solvents of roasted coffee grains, vanilla beans, natural flavors, etc.
215KG/Drum
- Kosher/Halal/ISO9001/ISO22000/RSPOCerificated

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